Quality and convenient chef-curated meals available for pickup
Homecooked when you need it
Looking for a meal plan that fits your schedule? You can pick up fresh meals twice a week, giving you the freedom to enjoy delicious and homemade food whenever you need it.
All orders must be placed by 12PM on Friday April 4th for pick up the following week.
Menu
Week of April 8th - 11th
Tuesday Entrées: Individual Plates
#1 - Shrimp & Asparagus Stir Fry with Basmati Rice
#2 - Stroganoff with Sautéed Green Beans
#3 - Lamb Gyros with Naan
Friday Entrées: Individual Plates
#4 - Pesto Crusted Salmon, Brown Rice with Sage Brown Butter & Roasted Brussel Sprouts
#5 - Thai Chicken with Basil, Rice Pilaf & Stir Fried Broccoli
#6 - Sirloin with Tarragon Shallot Butter, Lyonnaise Potatoes & Lemon Broccoli
Soup of the Week
Egg Flower Soup with Chicken & Broccoli
Salad of the Week​
Faro Salad with Roasted Vegetables & a Shallot, Herb Vinaigrette
Family Style Entrée of the Week
Larb (Thai Lettuce Wraps)